Showing posts with label Valentine. Show all posts
Showing posts with label Valentine. Show all posts

6.2.14

Valentine 2014


Valentine Cake / 9cm x 9cm
Arranged the Raspberry Groriette. A soft, delicate chocolate sponge brushed with rum syrup sandwiched with layers of home made raspberry puree, fine chocolate cream and finished with a glazed heart-shaped chocolate coating all encased in a net of finest dark chocolate.






4.2.13

Valentine 2013

Valentine Cake / 16cm
A simple caramel chocolate mousse with a hazelnut meringue base and a layer of homemade raspberry jam inside. Finished with a glaze of chocolate coating and decorated with pistachio and raspberries.